Strawberry marmalade, produced by 55g of fruit in 100g of final product.
Cherry marmalade, produced by 55g of fruit in 100g of final product.
Apricot marmalade, produced by 55g of fruit in 100g of final product.
Peach marmalade, produced by 55g of fruit in 100g of final product.
Orange marmalade, produced by 55g of fruit in 100g of final product.